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We have
an excellent product to offer you and want you to have an
alternative to supermarkets and reconnect you with a farm.
Our cattle benefit from many advantages
-
We do not buy in stock, so
disease is not brought in
-
The calves are born on the farm, at
grass in the spring, where they grow strong in the open air,
less likely to catch any diseases
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Fed on their mother’s milk for ten months
but all the time from birth they are also eating grass or conserved grass and clover, thus, at
weaning they suffer no check in their growth
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Housed
for
their first and second winter, heavily bedded
with straw and fed haylage until turnout in the spring
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They are finished on rich grass and clover leys

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ANGUS BEEF HUNG FOR 3 WEEKS |
|
| Organic Product |
£ per Kg |
Organic Product |
£ per Kg |
Organic Product |
£ per Kg |
|
Topside
|
£8.80 |
Rump Steak
|
£12.50 |
Beefy
Spicy
sausages
|
£6 |
|
Silverside
|
£8 |
Rib Eye Steak
|
£10 |
Beef Burgers
|
£6 |
|
Rib
|
£8 |
Braising Steak
|
£7 |
Sirloin |
£15 |
|
Boxeater
|
£6.50 |
Stewing Steak or Mince
|
£6 |
Fillet |
£21 |
|
Using our own organic garlic, onions and
peppers. Rice flakes take the place of rusk, thus they are
gluten free.
|
We
can also supply packs for your freezer and cater for special
orders.
Everything is vacuum packed.
|
ONLY Brisket,
Shin and Stewing Steak is used in our
Mince |
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